Modelling Heat Transfer in Cooked Tuna During Cooling

Authors

Tansakul Ampawan
Ngamna Tipaporn

Abstract

Modelling Heat Transfer in Cooked Tuna During Cooling

Publication Date

11-1-2000

Recommended Citation

Ampawan, Tansakul and Tipaporn, Ngamna (2000) "Modelling Heat Transfer in Cooked Tuna During Cooling," ASEAN Journal on Science and Technology for Development: Vol. 17: No. 2, Article 5.
DOI: https://doi.org/10.29037/ajstd.112
Available at: https://ajstd.ubd.edu.bn/journal/vol17/iss2/5